© Arume Restaurant
© Arume Restaurant
© Arume Restaurant
© Arume Restaurant
© Arume Restaurant
© Arume Restaurant
© Arume Restaurant
Arume Restaurant, Palma de Mallorca
Gourmet Asian-Mediterranean restaurant in the heart of Palma
A simple restaurant in the centre of Palma with a long bar that gets diners and chefs closer, this restaurant is specialised in Asian-Mediterranean fusion cuisine. Chef Tomeu Martí, best Spanish new chef 2000, has been trained in Japan and Spain.
They offer a good value set lunch menu that changes weekly, offering imaginative dishes such as courgette caviar with beetroot tartar and Mahón cheese, sea bass with tempura, potato and green curry, Oriental Mallorcan cod, Tandoori chicken with spiced basmati rice or yuzu rolls with five Chinese spices.
For dinner, they offer two tasting menus that change every month. 7 or 10 different courses created around seasonal produce including signature dishes like creamy and spicy royal crab in tempura with dry tomato, kumato and Thai chillies. They also have an à la carte offering with a selection of sushi and sashimi as well as creative starters, mains and desserts.
Open Monday to Saturday 13:30 to 15:30 and 20:30 to 23:00.
Visitor comments
- "Fabulous dishes, everything tasted divine. Tastes of Japan, Thailand and Morocco. Well worth the money. Would definitely recommend to anyone wanting a tasting experience." - Trip Advisor
- "Our love of Japanase food led us to Arume as it was a highly regarded name in Palma. We were not disappointed. The chef himself was all eyes on the floor and in control. Very popular with the local Mallorquins, best to book ahead." - Trip Advisor
- "Ate here some of the best sushi I have ever tasted. The restaurant offers innovative Iberian takes on traditional sushi (such as seared scallops wrapped in locally-produced ham). The green tea ice cream was also excellent, as was the Mallorcan herb liqueur. Service was prompt and courteous, the waiter was very knowledgeable and spoke English fluently." - Trip Advisor
